Job Description
1: At least 1 year working experience in Western restaurants, five-star hotels or corresponding wine bars.
2: Good image, good conduct, able to bear hardships and stand hard work.
3: Have basic knowledge of wine and spirits.
4: Basic English listening, speaking, reading and writing skills.
Salary and treatment
1: Monthly salary 8000-12000 yuan
2: The restaurant provides accommodation
4: Work 6 days a week, rest 1 day
5: The restaurant pays five insurances and one fund
Requirements
1: Strictly implement the service standards set by the restaurant manager and deputy manager, and serve guests according to the standards.
2: Do a good job in the restaurant before meals every day, and ensure that the tableware is clean.
3: Actively participate in restaurant training and continuously improve service awareness and skills
4: Keep your appearance clean and tidy, use polite language, and provide service to guests.
5: Good team spirit, actively cooperate with all kinds of work.